Virtual Fencing: A New Tool for Livestock Grazing Management
Sometimes, after speaking to a group about virtual fencing or working on some aspect of our project, I cannot help but think about some of
Welcome to our NEW In This Issue page! Here you will be able to read the individual articles from the latest magazine issue. Be sure to scroll down to read all of the Jul-Sept 2020 issues, and watch for our next issue, coming soon!
The Conservation Agriculture Does Already
Earlier in March, Nevada Farm Bureau submitted public comments in response to a Federal Register Notice that sought input for the development of the American
Planning for a Sustainable Agriculture Future
The future of agriculture in Nevada will need to be the focus of several upcoming discussions with the demand for water increasing. We are all
Request for Information To Inform Interagency Efforts To Develop the American Conservation and Stewardship Atlas
March 7, 2022 The Honorable Debra Haaland Secretary U.S. Department of the Interior 1849 C Street NW Washington, DC 20240 RE: Docket No. DOI-2021-0016; Request
Winter Webinar January 2022 “Rangeland Economics 101”
Just when we thought “virtual” meetings might be behind us, the winter season and a new Covid variant had different plans. As a result we
Economics 101 – As Goes the Price of Fuel, so Goes the Price of Food
Anyone driving a vehicle has noticed an extreme increase in fuel prices across the country in the last year, let alone in the last few
CAB and NCBA
Many of you already know that beef demand is the best it has been in over 20 years at 65 on a graph called the
Quick Italian Beef Roast & Vegetables
Roast Beef doesn’t require slaving away in the kitchen all day. Season an Eye of Round and roast for an hour or so, then finish
Eat Beef – Our Registered Dietitian Suggests
Registered Dietitian, Kori Dover, is the Director of Food and Nutrition Outreach at the Nevada Beef Council (NBC). Her role at NBC plays an integral
Springtime Update
The Fallon All Breeds Bull Sale that was held in February is in the books. We have just finished wrapping up everything from the sale