RECIPE: BEEF SAUSAGE & CHEDDAR MONKEY BREAD
INGREDIENTS 1 recipe’s worth of Mexican-Style Beef Sausage (see below) 2 cans (7-1/2 ounces each) refrigerated buttermilk flavored biscuits 1-1/2 cups reduced-fat shredded Cheddar cheese
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INGREDIENTS 1 recipe’s worth of Mexican-Style Beef Sausage (see below) 2 cans (7-1/2 ounces each) refrigerated buttermilk flavored biscuits 1-1/2 cups reduced-fat shredded Cheddar cheese
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