President’s Perspective – May-June 2023
“Saving wild horses can save public lands” was a headline that caught my eye. Yes, I thought horses managed to the appropriate levels would save
Welcome to our NEW In This Issue page! Here you will be able to read the individual articles from the latest magazine issue. Be sure to scroll down to read all of the Jul-Sept 2020 issues, and watch for our next issue, coming soon!
“Saving wild horses can save public lands” was a headline that caught my eye. Yes, I thought horses managed to the appropriate levels would save
UNR leads study as part of Ranch Stress Assistance Project With rising production costs, increased workloads, family issues and livestock uncertainties, farmers and ranchers are
wikipedia image Task force working to capture value for commercial producers of Charolais-influenced cattle. There aren’t too many scenes that’ll make a commercial cattle producer
Largest provider of credit also committed to long-term viability of California’s farms and ranches Farm Credit is the largest provider of credit to U.S. agriculture,
Hang on to your hats everyone as we survive interest rate hikes, and more and more snow with resulting flooding in some areas, while other
The National Agricultural Law Center (NALC) is a non-partisan, objective institution that serves as the nation’s leading source of agricultural and food law research and
1 Tbsp. olive oil¾ cup red onion finely diced1 lb. lean ground beef Taco Seasoning Mix:1 ½ Tbsp. cumin1 ½ tsp. paprika1 tsp. chili powder¾
Program offers course for new or up-and-coming Nevada livestock producers The University of Nevada, Reno Extension’s Herds & Harvest Program is hosting a Farm to
The beef community has a long-standing commitment to caring for their animals and providing families with the safest, highest-quality beef possible. Beef Quality Assurance (BQA)
Vast areas of foothills and mountain slopes are dominated by shrubs of the sunflower family, Asteraceae, especially sagebrush. Woody members of the Rosaceae family were